Izimpahla nezinto zokwakha ziyizindlela ezisizayo, ngaphandle kwazo akuwona wonke amasevisi anganikezwa. Ngakho-ke, nabo badinga ukunakwa ngokwanele. Ukuhlaziywa kwezimpahla nokugcinwa kwempahla kudingwa yiwo wonke umuntu osebenza nanoma yimuphi umkhiqizo. Lolu hlelo luhlanganisa nokuhlaziywa kwempahla ezindaweni zokugcina izimpahla nezitolo.
Okokuqala, ungakwazi ukulawula izinsalela zezimpahla nezinto zokwakha .
Kuyenzeka ubone ngokwemali ukuthi ibhalansi ingakanani .
Ungakhohlwa ukuthenga ngesikhathi imikhiqizo edingekayo ephelayo .
Kubaluleke kakhulu ukuthi umkhiqizo odume kakhulu awupheli ngokuzumayo.
Bona umehluko phakathi kwento edume kakhulu nenenzuzo kakhulu . Ngokufanelekile, kufanele uzuze kakhulu emkhiqizweni odume kakhulu.
Gcina umbhalo walokho ukusetshenziswa kwezinto ukuze ungachithi kakhulu .
Zama ukuthengisa izimpahla ezindala .
Sebenzisa isibikezelo sekhompuyutha ukuze uqonde ukuthi umkhiqizo othile uzohlala isikhathi esingakanani ngesikhathi sokugcina. Khona-ke ngeke uthenge kakhulu.
Bona ngezansi ukuze uthole ezinye izihloko eziwusizo:
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